All of my life I was able to eat whatever I wanted, whenever I wanted and it had little effect on my shape. That is, until I turned 30 and had baby #3. My free ride came to an abrupt end and I found myself with 40 extra stubborn pounds to lose. I didn't want to starve or deprive myself too drastically. I did find it necessary to count calories for the first little while to get a better grip on what I was putting into my body. Eventually, I found some tricks along the way:1. Eat Protein (an egg) in the Morning ~ you will burn more calories during the day.
2. Exercise ~ exercising with weights will burn more calories.
3. Cheese ~ sharp cheese gives you lots of flavor with much less.
4. Daytime Munchies ~ eat veges & fruit rather than chips or crackers (goldfish, flavor blasted thank you, are a calorie friendly cracker and air popped popcorn is a calorie must!)
5. Don't Eat After 7pm ~ use 0 calorie drinks (like Crystal Light) to get you through the nighttime munchies.
6. Quaker Mini Delights got me through many a sugar craving.
7. Take a Break ~ at least one night on the weekend I ate whatever I wanted, guilt free.
Following the above list while watching my calories, I was able to lose a couple of pounds a week and eventually got to my goal weight. Losing weight was no easy feat. It was definitely an internal battle of sacrifice and determination. I think it's important that we don't deprive ourselves completely of the things we love when we're trying to lose weight - but instead find healthier alternatives that work for us.


